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Publications by Guo-Quan Li

Elucidating and Regulating the Acetoin Production Role of Microbial Functional Groups in Multispecies Acetic Acid Fermentation

Applied and Environmental Microbiology

Applied Microbiology

English

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Culture Conditions Ofl-Isoleucine Fermentation From Acetic Acid

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Elucidating the Functional Role of Mycobacterium Smegmatis recX in Stress Response

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The Role of Transcarboxylation in Propionic Acid Fermentation

Proceedings of the National Academy of Sciences of the United States of America

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Figure 7: Effect of Acetic Acid Production on the ADH2 Activity fromL. Fermentati(A) andS. Cerevisiae(B) Glucose Fermentation.

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Genetic Engineering of Multispecies Microbial Cell Factories as an Alternative for Bioenergy Production

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Elucidating the Functional Role of miR-34a in Osteoarthritis Pathogenesis – Involvement in Obesity and Osteoarthritis

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Efficient Production of Acetoin by Fermentation Using the Newly Isolated Mutant Strain Lactococcus Lactis Subsp. Lactis CML B4

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