Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by H. Gurumurthy
Effect of Saccharomyces Boulardii and Lactobacillus Acidophilus Fermentation on Little Millet (Panicum Sumatrense)
Journal of Applied and Natural Science
Related publications
Studies on Intercropping in Rainfed Little Millet (Panicum Sumatrense)
International Journal of Current Microbiology and Applied Sciences
Fermentation Studies on Lactobacillus Acidophilus and Lactobacillus Bulgaricus
Journal of Infectious Diseases
Infectious Diseases
Allergy
Immunology
Development of Effervescent Products, in Powder and Tablet Form, Supplemented With Probiotics Lactobacillus Acidophilus and Saccharomyces Boulardii
Food Science and Technology
Biotechnology
Food Science
Identification and Characterization of a Grain Micronutrient-Related OsFRO2 Rice Gene Ortholog From Micronutrient-Rich Little Millet (Panicum Sumatrense)
3 Biotech
Agricultural
Biotechnology
Environmental Science
Biological Sciences
Proso Millet (Panicum Miliaceum L.) Fermentation for Fuel Ethanol Production
Industrial Crops and Products
Agronomy
Crop Science
The Characteristics of Lactobacillus Acidophilus and Lactobacillus Bulgaricus
Journal of General Microbiology
Saccharomyces Boulardii in Childhood
European Journal of Pediatrics
Child Health
Pediatrics
Perinatology
Genetic Diversity Study in Relation to Yield and Quality Traits in Little Millet (Panicum Miliare L.)
International Journal of Current Microbiology and Applied Sciences
Potential Preventive Effect of Lactobacillus Acidophilus and Lactobacillus Plantarum in Patients With Polyps or Colorectal Câncer
Arquivos de Gastroenterologia
Gastroenterology