Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by H. H. Shepard
Ultrasonic Prediction of Carcass Merit in Beef Cattle: Evaluation of Technician Effects on Ultrasonic Estimates of Carcass Fat Thickness and Longissimus Muscle Area.
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
Related publications
A Study of Operator Effects on Ultrasonic Measures of Fat Depth and Longissimus Muscle Area in Cattle, Sheep and Pigs.
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
Beef Empire Carcass Merit Days Index System
Kansas Agricultural Experiment Station Research Reports
Association of the Muscle Hypertrophy Locus With Carcass Traits in Beef Cattle.
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
Genetic Parameters Among Production, Carcass Composition and Carcass Quality Traits of Beef Cattle
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
Effects of Nutritional Planes on Beef Carcass Composition and Muscle-Bone Ratio
Nihon Chikusan Gakkaiho
Phenotypic and Genetic Parameters Compared During Repeated Measures of Longissimus Muscle Area and Subcutaneous Fat Thickness in Nelore Cattle
Genetics and Molecular Research
Medicine
Genetics
Molecular Biology
Effects of Feeder-Cattle Frame Size and Muscle Thickness on Subsequent Growth and Carcass Development. I. An Objective Analysis of Frame Size and Muscle Thickness
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
Experiences in the Evaluation of Carcass Value of Live Pigs by Ultrasonic Photography
Agricultural and Food Science
Food Science
Effect of Frame Size, Muscle Score, and External Fatness on Live and Carcass Value of Beef Cattle.
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
