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Publications by H. Kluková

In Vivo Assessment of Growth Traits and Meat Production in Charollais and Kent Lambs

Scientia Agriculturae Bohemica

Biological Sciences

English

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Effect of Texel Crossbreeding on Productive Traits, Carcass and Meat Quality of Segureña Lambs

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Lipid Composition and Sensory Traits of Meat From Pantaneiro Lambs Slaughtered With Different Subcutaneous Fat Thickness

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Use of Agro-Industrial By-Products for Fattening Lambs: Pasta Factory Residues. Influence on Meat Production and Meat Quality

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Effects of Breed and Family on Rate of Copper Accretion in the Liver of Purebred Charollais, Suffolk and Texel Lambs

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Genetic Parameters for Growth, Reproductive and Maternal Traits in a Multibreed Meat Sheep Population

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