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Publications by H. Lagström
Human Milk Oligosaccharides: 2’-Fucosyllactose (2’-Fl) and Lacto-N-Neotetraose (LNnT) in Infant Formula
Related publications
Review of the Clinical Experiences of Feeding Infants Formula Containing the Human Milk Oligosaccharide 2′-Fucosyllactose
Nutrients
Nutrition
Food Science
Dietetics
The Human Milk Oligosaccharide 2′-Fucosyllactose Augments the Adaptive Response to Extensive Intestinal
American Journal of Physiology - Gastrointestinal and Liver Physiology
Hepatology
Physiology
Gastroenterology
The Relationship Between the (.BETA.1-3)N-acetylglucosaminyltransferase and the Presence of Oligosaccharides Containing Lacto-N-Triose II Structure in Bovine and Human Milk.
The Japanese Journal of Veterinary Science
Infants Fed a Lower Calorie Formula With 2′FL Show Growth and 2′FL Uptake Like Breast-Fed Infants
Journal of Pediatric Gastroenterology and Nutrition
Child Health
Pediatrics
Perinatology
Gastroenterology
Characteristics of White WineGrape Cultivars, ^|^lsquo;Riesling^|^rsquo;, ^|^lsquo;Chardonnay^|^rsquo;, ^|^lsquo;Koshu^|^rsquo; And ^|^lsquo;Riesling Lion^|^rsquo;
Journal of the Japanese Society for Horticultural Science
Comparative Analysis of Ascorbic Acid in Human Milk and Infant Formula Using Varied Milk Delivery Systems
International Breastfeeding Journal
Gynecology
Child Health
Pediatrics
Perinatology
Obstetrics
Supramolecular Organogels Based on N-Benzyl, N’-Acylbispidinols
Determination of Microelements in Human Milk and Infant Formula Without Digestion by ICP-OES
Acta Chimica Slovenica
Chemistry
Insights Into Novel Infant Milk Formula Bioactives
Nutrition and Dietary Supplements
Medicine
Nutrition
Dietetics
