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Publications by H. Lightowler
Determination of the Antioxidant Activity and Polyphenol Content of Different Types of Rhus Coriaria Linn (Sumac) From Different Regions
Proceedings of the Nutrition Society
Medicine
Nutrition
Dietetics
Preliminary Investigation Into the Effects of SlimBiome on Food Cravings and Responsiveness to the Food Environment in Healthy Overweight and Obese Women Following Standard Nutritional Advice
Proceedings of the Nutrition Society
Medicine
Nutrition
Dietetics
Related publications
Neuroprotective Effect, Antimicrobial and Antioxidant Potentials of Sumac (Rhus Coriaria L.) Fruit Extracts
Hacettepe Journal of Biology and Chemistry
Healing Effects of Sumac (Rhus Coriaria) in Streptozotocin-Induced Diabetic Rats
Pharmaceutical Biology
Molecular Medicine
Pharmacology
Complementary
Alternative Medicine
Pharmaceutical Science
Medicine
Drug Discovery
Antioxidant and Free Radical Scavenging Activities of Sumac (Rhus Coriaria) and Identification of Gallic Acid as Its Active Principle
BMC Pharmacology
Sumac (Rhus Coriaria L) as Quorum Sensing Inhibitors in Staphylococcus Aureus
Journal of Pure and Applied Microbiology
Applied Microbiology
Biotechnology
Microbiology
Sumac (≪i>Rhus Coriaria</I> L.): Scolicidal Activity on Hydatid Cyst Protoscolices
Surgical Science
Efficacy of Rhus Coriaria (Sumac) Juice in Reducing Muscle Pain During Aerobic Exercise
Acta Physiologica Hungarica
Electrochemical Determination of Antioxidant Activity of Different Bee Products
International Journal of Electrochemical Science
Electrochemistry
Determination of the Elemental Composition and Antioxidant Properties of Dates (Phoenix Dactyliferia) Originated From Different Regions
Journal of Food Science and Technology
Food Science
Polyphenol Content and Antioxidant Capacity of Fruit and Vegetable Beverages Processed by Different Technology Methods
Potravinarstvo
Food Science
