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Publications by H. X. Qu

One Alpha-Hydroxycholecalciferol Improves Growth Performance, Tibia Quality, and Meat Color of Broilers Fed Calcium- And Phosphorus-Deficient Diets

Asian-Australasian Journal of Animal Sciences

English

Related publications

Dietary Calcium Levels Reduce the Efficacy of One Alpha-Hydroxycholecalciferol in Phosphorus-Deficient Diets of Broilers

Journal of Poultry Science

English

Performance of Broilers Fed Digestible Amino Acids Based Diets Obtained From Cecectomized Roosters and Broilers

Revista Brasileira de Zootecnia

English

The Effects of Microbial Phytase and Dietary Calcium Level on the Performance and Eggshell Quality in Laying Hens Fed Marginal Phosphorus Diets

Asian Journal of Animal Sciences

English

Effect of Corn DDGS on Broilers Performance and Meat Quality

Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis

Biological Sciences

English

Effect of High Phytase Inclusion Rates on Performance of Broilers Fed Diets Not Severely Limited in Available Phosphorus

Asian-Australasian Journal of Animal Sciences

English

Carcass Characteristics and Meat Quality of Broilers Fed on Earthworm (Lumbricus Rubellus) Meal

Journal of the Hellenic Veterinary Medical Society

English

Low-Phosphorus Diets During Late-Finishing Decrease Cost of Gain With Minimal Effect on Growth Performance, Carcass Characteristics, and Meat Quality

Kansas Agricultural Experiment Station Research Reports

English

Sensory Quality of Meat From Lambs Fed on Different Diets

Italian Journal of Animal Science

English

Feed Intake, Growth Performance and Carcass Traits of Broilers Fed Diets With Various Inclusion Levels of Baobab Seed Oilcake

South African Journal of Animal Sciences

English