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Publications by H.A.P. Urlings
Fermentation of Raw Poultry Byproducts for Animal Nutrition.
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
Related publications
Raw Materials for Fermentation Industry.
Kvasny Prumysl
Arginine in Poultry Nutrition
British Journal of Nutrition
Medicine
Nutrition
Dietetics
Nutrition-Related Aspects of Ascites in Poultry
Acta agriculturae Serbica
Application of Organic Acids in Poultry Nutrition
International International Journal of Avian & Wildlife Biology
Table 5: Frequency of Veterinary Visits for Cats Fed Raw Animal Products and Cats Not Fed Raw Animal Products.
Recommended Procedure for the Isolation of Salmonella Organisms From Animal Feeds and Meat Byproducts.
Role of Nanoparticles in Animal and Poultry Nutrition: Modes of Action and Applications in Formulating Feed Additives and Food Processing
International Journal of Pharmacology
Pharmacology
Single Cell Proteins for Human and Animal Nutrition
Journal of the Institute of Science and Technology
Testing of Co-Fermentation of Poultry Manure and Corn Silage
Civil And Environmental Engineering Reports