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Publications by Halil Durmuşoğlu
Evaluation of Effect of Thymol Combined With Lactic Acid or Sodium Lactate on Psychrophilic Bacteria and Salmonella Spp. On Chicken Drumstick
Annals of Animal Science
Animal Science
Zoology
Food Animals
Small Animals
Related publications
Effect on Ruminal Lactic Acid Utilization and Lactic Acid-Utilizing Bacteria
Kansas Agricultural Experiment Station Research Reports
Enhancement of Lactic Acid Bacteria by Gamma Radiation to Inhibit Antibiotic Resistance of Some Salmonella Spp.
Arab Journal of Nuclear Sciences and Applications
Effect of Lactic Acid Bacteria Addition on Soaked Brown Rice
Nippon Shokuhin Kagaku Kogaku Kaishi
Food Science
Effect of Water Activity on Growth of Certain Lactic Acid Bacteria
Journal of Food and Dairy Sciences
Studies on the Phosphotransacetylase of Lactic Acid Bacteria. IV. : Distribution of Phosphotransacetylase in Lactic Acid Bacteria
Yakugaku Zasshi
Pharmacology
Pharmaceutical Science
Development of Fermented Chicken Sauce Using Lactic Acid Bacteria With High Productivity of Gamma-Aminobutyric Acid
JOURNAL OF THE BREWING SOCIETY OF JAPAN
Effect of Lactic Acid Bacteria on Antioxidative Activity of Sweet Potato Yogurt.
Nippon Shokuhin Kagaku Kogaku Kaishi
Food Science
Effect of Lactic Acid Bacteria Inoculants, Formic Acid, Potassium Sorbate and Sodium Benzoate on Fermentation Quality and Aerobic Stability of Wilted Grass Silage
Agricultural and Food Science
Food Science
Studies on the Nutrition of Lactic Acid Bacteria
Journal of the agricultural chemical society of Japan
