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Publications by Hanna Schösler

Towards a Reduced Meat Diet: Mindset and Motivation of Young Vegetarians, Low, Medium and High Meat-Eaters

English

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Diet and Body Mass Index in 38 000 EPIC-Oxford Meat-Eaters, Fish-Eaters, Vegetarians and Vegans

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Selling Meat and Meat Products

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Development of a Food Composition Having Meat Like Texture (Low Protein Meat Analogue)

Japan Journal of Food Engineering

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High-Meat Diets and Cancer Risk

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Productivity and Meat Nutrient in Fish the Diet Effect

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Make Meat-Eaters Pay: Ethicist Proposes Radical Tax, Says They're Killing Themselves and the Planet

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An Oily Fish Diet Increases Insulin Sensitivity Compared to a Red Meat Diet in Young Iron-Deficient Women

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Bacteriological Aspect of Meat and Poultry Meat Meals

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