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Publications by Harold C. Schott
Characterisation of the Faecal Bacterial Community in Adult and Elderly Horses Fed a High Fibre, High Oil or High Starch Diet Using 454 Pyrosequencing
PLoS ONE
Multidisciplinary
Related publications
Anti-Obesity and Hypolipidemic Effects of Garlic Oil and Onion Oil in Rats Fed a High-Fat Diet
Nutrition and Metabolism
Nutrition
Endocrinology
Dietetics
Medicine
Metabolism
Diabetes
The Underlying Mechanisms of Curcumin Inhibition of Hyperglycemia and Hyperlipidemia in Rats Fed High-Fat Diet or a High-Fat Diet Combined With STZ Treatment
Nur77 Decreases Atherosclerosis Progression in apoE−/− Mice Fed a High-Fat/High-Cholesterol Diet
PLoS ONE
Multidisciplinary
A High-Protein Diet Increases Faecal IgA Concentrations in Baby Pigs
Proceedings of the Nutrition Society
Medicine
Nutrition
Dietetics
Sepiolite Clay Attenuates the Development of Hypercholesterolemia and Obesity in Mice Fed a High-Fat High-Cholesterol Diet
Journal of Medicinal Food
Medicine
Nutrition
Dietetics
Dietary Advice in Systemic Sclerosis: The Dangers of a High Fibre Diet
Annals of the Rheumatic Diseases
Immunology
Molecular Biology
Biochemistry
Rheumatology
Allergy
Genetics
Alagebrium Mitigates Metabolic Insults in High Carbohydrate and High Fat Diet Fed Wistar Rats
Pharmaceutical Sciences
Toxicology
Pharmaceutics
Pharmacology
The Necessity of Niacin in Rats Fed on a High Protein Diet
Bioscience, Biotechnology and Biochemistry
Organic Chemistry
Applied Microbiology
Molecular Biology
Biochemistry
Analytical Chemistry
Medicine
Biotechnology
Monitoring the Bacterial Community Dynamics in a Petroleum Refinery Wastewater Membrane Bioreactor Fed With a High Phenolic Load
Journal of Microbiology and Biotechnology
Applied Microbiology
Biotechnology
Medicine
