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Publications by Harold W. Gonyou

Effect of Excess Levels of Methionine, Tryptophan, Arginine, Lysine or Threonine on Growth and Dietary Choice in the Pig

Journal of Animal Science

English

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Effect of Dietary Nutrients on Ileal Endogenous Losses of Threonine, Cysteine, Methionine, Lysine, Leucine and Protein in Broiler Chicks

English

Effects of Post-Hatch Nutrition of Arginine, Lysine, Methionine and Threonine on Performance and Intestinal Morphology in Broiler Chickens

Bulgarian Journal of Veterinary Medicine

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The Effect of Increasing Dietary Methionine on Performance of the Early-Weaned Pig

Kansas Agricultural Experiment Station Research Reports

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Excess Dietary Methionine and Pregnancy in the Rat

Reproductive Medicine

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Effects of Marginal Excess or Deficiency of Dietary Methionine on Antibody Production in Growing Broilers

Nihon Chikusan Gakkaiho

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Effects of Increasing Crystalline Lysine and Dietary Fat on Finishing Pig Growth Performance

Kansas Agricultural Experiment Station Research Reports

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Effect of Dietary Arginine Content on Plasma Cholesterol Levels in Chicks

Nihon Chikusan Gakkaiho

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The Effect of Different Dietary Levels and Sources of Methionine on the Growth Performance of Turkeys, Carcass and Meat Quality

Annals of Animal Science

English

Influence of Excess Lysine and Methionine on Cholesterol, Fat and Performance of Broiler Chicks

Journal of Animal and Veterinary Advances

English