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Publications by Harue TAIRA
Differences of Cultivar and Location on the Qualities of Adzuki Beans Grown in Hokkaido.
NIPPON SHOKUHIN KOGYO GAKKAISHI
Studies on Amino Acid Contents of Processed Soybean
Agricultural and Biological Chemistry
Quality of Soybean Seeds Grown in Japan. Part XIV. Effect of Seeding Time and Cultivar on Seed Weight and Proximate and Fatty Acid Compositions of Soybean Seeds.
NIPPON SHOKUHIN KOGYO GAKKAISHI
