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Publications by Helena Peres
Sequential Bioprocessing of Ulva Rigida to Produce Lignocellulolytic Enzymes and to Improve Its Nutritional Value as Aquaculture Feed
Bioresource Technology
Waste Management
Renewable Energy
Sustainability
Disposal
Medicine
Bioengineering
Environmental Engineering
the Environment
Improved Lignocellulolytic Enzyme Production and Antioxidant Extraction Using Solid-State Fermentation of Olive Pomace Mixed With Winery Waste
Biofuels, Bioproducts and Biorefining
Bioengineering
the Environment
Sustainability
Renewable Energy
Related publications
Lipidomic Signature of the Green Macroalgae Ulva Rigida Farmed in a Sustainable Integrated Multi-Trophic Aquaculture
Journal of Applied Phycology
Plant Science
Aquatic Science
Bioprocessing of Crop Residues Using Fibrolytic Enzymes and Flavobacterium Bolustinum for Enriching Animal Feed
International Journal of Biotechnology for Wellness Industries
Nutritional Value of Three Blattodea Species Used as Feed for Animals
Journal of Animal and Feed Sciences
Animal Science
Zoology
Food Science
Value - Added Products From Soybean: Removal of Anti- Nutritional Factors via Bioprocessing
Microencapsulated Diets to Improve Bivalve Shellfish Aquaculture
Royal Society Open Science
Multidisciplinary
POTENTIAL USE OF Ulva Lactuca AS FEED INGREDIENT FOR TILAPIA
Jurnal Ilmu dan Teknologi Kelautan Tropis
Reproductive Sterility Increases the Capacity to Exploit the Green Seaweed Ulva Rigida for Commercial Applications
Algal Research
Agronomy
Crop Science
Re-Use of Aquaculture Wastewater in Cultivating Microalgae as Live Feed for Aquaculture Organisms
Desalination and Water Treatment
Ocean Engineering
Technology
Water Science
Pollution
Processed Food and Its Nutritional Value
Scire Science Newsletter