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Publications by Heng Yen Khong
Total Phenolic Content and Antioxidant and Antibacterial Activities of Pereskia Bleo
Advances in Pharmacological Sciences
Toxicology
Molecular Medicine
Pharmaceutics
Pharmacology
Aporphine Alkaloids From Piper Erecticaule and Acetylcholinesterase Inhibitory Activity
Boletin Latinoamericano y del Caribe de Plantas Medicinales y Aromaticas
Drug Discovery
Alternative Medicine
Plant Science
Pharmacology
Complementary
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Total Phenolic and Flavonoid Contents, Antioxidant and Antibacterial Activities of Selected Honeys Against Human Pathogenic Bacteria
Acta Poloniae Pharmaceutica
Pharmacology
Pharmaceutical Science
Table 7: Total Phenolic Content and Antioxidant Activities of ‘Medjool’ Dates Grown in Mexico.
Antioxidant, Antibacterial Activities and Phenolic Content of Organic Fractions Obtained From Chamaerops Humilis L. Leaf and Fruit
International Journal of Biosciences (IJB)
Comparison of Antioxidant Activities and Phenolic Content of Moroccan Date Fruits
International Journal of Innovative Research in Science, Engineering and Technology
Essential Oil Composition, Total Phenolic Content, Antioxidant and Antibiofilm Activities of Four Origanum Species From Southeastern Turkey
International Journal of Food Properties
Food Science
Determination of Essential Oil Content and Composition, Total Phenolic Content and Antioxidant Activities of Pastinaca Sativa L. Subsp Urens (Req. Ex Gordon)
Current Perspectives on Medicinal and Aromatic Plants (CUPMAP)
Total Phenolic Content and Antioxidant Capacity of Methanolic Extracts of Ten Fruits - :
Acta Scientiarum - Technology
Planetary Sciences
Astronomy
Engineering
Computer Science
Mathematics
Earth
Chemistry
Physics
Antioxidant Activity, Reducing Power and Total Phenolic Content of Iranian Olive Cultivar
Journal of Biological Sciences
Molecular Medicine
Cell Biology
Evaluation of Phenolic Constituent, Antioxidant and Antibacterial Activities of Sugarcane Molasses Towards Foodborne Pathogens
Food Research
Food Science