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Publications by Henri P. Josserand
Farmers' Consumption of an Imported Cereal and the Cash/Foodcrop Decision
Food Policy
Development
Management
Monitoring
Economics
Food Science
Sociology
Political Science
Policy
Law
Econometrics
Related publications
Consumption and Cash-Flow Taxes in an International Setting
Alternative Futures for World Cereal and Meat Consumption
Proceedings of the Nutrition Society
Medicine
Nutrition
Dietetics
Dynamic Analysis of China’s Imported Raw Milk Powder Consumption
Sustainability
Development
Management
Monitoring
Environmental Science
Renewable Energy
Energy Engineering
Law
Sustainability
Planning
Policy
Power Technology
the Environment
Geography
Determinants of Cereal Consumption in Egypt and Some Middle Eastern Countries
Arab Universities Journal of Agricultural Sciences
The Energy Metabolism and Energy Consumption of Farmers in the Busy Season
The Japanese Journal of Nutrition and Dietetics
Determinants of Rural Farmers Preference for Cash-Less Transactions in Imo State
Review of Agricultural and Applied Economics
Farmers Willingness to Grow GM Food and Cash Crops: Empirical Evidence From Pakistan
GM crops & food
Biotechnology
Agronomy
Crop Science
Food Science
Teaching Decision Making Under Risk and Uncertainty to Farmers
American Journal of Agricultural Economics
Agricultural
Economics
Econometrics
Biological Sciences
Endocarditis Following Consumption of Cereal Associated With Salmonella Enterica Subtype Mbandaka Outbreak
Case Reports in Infectious Diseases
