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Publications by Hideaki Kabuto
In Vivo Tissue Uptake of Intravenously Injected Water Soluble All-Transβ-Carotene Used as a Food Colorant
Nutrition Journal
Medicine
Nutrition
Dietetics
Related publications
In Vivo Tracking of Intravenously Injected Mesenchymal Stem Cells in an Alzheimer’s Animal Model
Cell Transplantation
Transplantation
Biomedical Engineering
Cell Biology
Solubilization of Β-Carotene in Water by Water-Soluble Linear Macromolecules
Bulletin of the Chemical Society of Japan
Chemistry
Correction for Che Et Al., Elevated Vitamin E Content Improves All-Transβ-Carotene Accumulation and Stability in Biofortified Sorghum
Proceedings of the National Academy of Sciences of the United States of America
Multidisciplinary
Characterization of Β-Carotene Extracted From Orange Peels and Its Use as a Natural Colorant and Antioxidant in Ice Cream
Egyptian Journal of Food Science
The Catabolism of Intravenously Injected heparanN-[35S]sulphate in the Rat
Biochemical Journal
Biochemistry
Cell Biology
Molecular Biology
Editorial: Food Water Energy for All
DECISION
Tissue Distribution of Water-Soluble Pheophorbide-A in Experimental Rat Brain Tumors
THE JOURNAL OF JAPAN SOCIETY FOR LASER SURGERY AND MEDICINE
Uptake of Water Disinfection By-Products Into Food
The Mechanism of Apnea Caused by Intravenously Injected Nicotine and Aminocordin
The Japanese Journal of Pharmacology