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Publications by Hidetsugu FUWA
The Effects of Endosperm Mutations and Environmental Temperature During Development on the Distribution of Molecular Weight of Amylose in Rice Endosperms.
Agricultural and Biological Chemistry
Role of Glucose-6-Phosphatase in Hepatic and Renal Gluconeogenesis
Agricultural and Biological Chemistry
Developmental Changes in the Properties of Kiwi Fruit Starches (Actinidia Chinensis Planch.).
Journal of the Japanese Society of Starch Science
Degradation of Various Starch Granules by Glucoamylases of Rhizopus Amagasakiens,Rhizopus Niveus and Endomyces.
Journal of the Japanese Society of Starch Science
Effects of Genetic Factors on Starch Characteristics.
Journal of the Japanese Society of Starch Science
Studies on Assimilation Starch in Green Leaves
Journal of the agricultural chemical society of Japan
X-Ray Diffraction Studies of Polysaccharides Formed by the Action of the So-Called “Amylosynthease”
Journal of the agricultural chemical society of Japan
Some Properties of Starch From Foxtail Millet (Setaria Italica Beauv.).
Agricultural and Biological Chemistry
Structure of a New Antioxidative Phenolic Diterpene Isolated From Rosemary (Rosmarinus Officinalis L.)
Agricultural and Biological Chemistry
Detoxication Effects of Dicarboxyl Starch on Rats Fed Strontium and Cadmium Diets
Eiyo To Shokuryo
