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Publications by Hiroko YAGYU

The Foodborne Outbreak Caused by Enterohemorrhagic Escherichia Coli O157 Possessing Stx1 Gene Alone or Stx1 and Stx2 Genes

Japanese Journal of Food Microbiology

English

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Characterization of Enterohemorrhagic Escherichia Coli O111 and O157 Strains Isolated From Outbreak Patients in Japan

Journal of Clinical Microbiology

English

The Frequency of Shiga-Like Toxin (Stx1 and Stx2) and EHEC-hlyA in Food by Multiplex PCR

Revista Romana de Medicina de Laborator

English

Therapeutic Effects of Antibiotics Against Enterohemorrhagic Escherichia Coli (EHEC) O157: H7 (O157)

Kansenshogaku zasshi. The Journal of the Japanese Association for Infectious Diseases

English

Serum Anti-LPS Antibody Production in an Outbreak of Enterohemorrhagic Escherichia Coli O157 Infection Among Schoolchildren

Kansenshogaku zasshi. The Journal of the Japanese Association for Infectious Diseases

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Prevailing Enterohemorrhagic Escherichia Coli O157:H7 Outbreaks and Its Control in Japan

Japanese Journal of Food Microbiology

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A Foodborne Outbreak of Gastrointestinal Illness Caused by Enterotoxigenic Escherichia Coli Serotype O169:H41 in Osaka, Japan

Japanese Journal of Infectious Diseases

Infectious Diseases

English

Development of a Gold Nanoparticle Vaccine Against Enterohemorrhagic Escherichia Coli O157:H7

English

First Report of Human Gastroenteritis Caused by Escherichia Coli O157:H

Austin Journal of Nutrition and Food sciences

English

Inhibitory Effect of Plant Extracts on Production of Verotoxin by Enterohemorrhagic Escherichia Coli O157 : H7.

JOURNAL OF HEALTH SCIENCE

English