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Publications by Hiroto Homma
Stages of Change for Increasing Fruit and Vegetable Intake in a Japanese Population
Global journal of health science
Medicine
Protease Activity and Miso Production From Quinoa Seeds by Mushrooms
Nippon Shokuhin Kagaku Kogaku Kaishi
Food Science
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Comparison of 4 Questionnaires for Assessment of Fruit and Vegetable Intake.
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Comparison of Two Frequency Questionnaires for Quantifying Fruit and Vegetable Intake
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Insufficient Fruit and Vegetable Intake in a Low- And Middle-Income Setting: A Population-Based Survey in Semi-Urban Tanzania
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Fruit, Vegetable Intake and Blood Pressure Trajectories in Older Age
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Calcium Intake Pattern Among Japanese Women Across Five Stages of Health Behavior Change
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Worldwide Burden of Gastric Cancer in 2012 That Could Have Been Prevented by Increasing Fruit and Vegetable Intake and Predictions for 2025
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Classroom Nutrition Education Combined With USDA's Fruit and Vegetable Snack Program Improves Children's Fruit and Vegetable Intake
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