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Publications by Hiroyo Okura

Taste Evaluation of Raw Sugars in the Nansei Islands and Influence of Manufacturing Factors to Its Evaluation

Journal for the Integrated Study of Dietary Habits

English

Related publications

Evaluation of Raw and Chemically Treated Waste Phosphogypsum and Its Potential Applications

E3S Web of Conferences

Planetary Sciences

Environmental Science

English

The Evaluation of Coated Granules to Mask the Bitter Taste of Dihydroartemisinin

Brazilian Journal of Pharmaceutical Sciences

English

Factors Influencing Importance of Country of Brand and Country of Manufacturing in Consumer Product Evaluation

International Journal of Business and Management

English

Indenter Tip Geometry Evaluation Techniques and Its Influence to Nanoindentation Test

Seimitsu Kogaku Kaishi/Journal of the Japan Society for Precision Engineering

Mechanical Engineering

English

Sugars, Sweet Taste Receptors, and Brain Responses

English

Sugars, Sweet Taste Receptors, and Brain Responses

English

Application for New Wireline Formation Evaluation Method to the Sandstones of Shiiya Formation in the METI Sado Nansei Oki Wells

Journal of the Japanese Association for Petroleum Technology

English

Evaluation of Fatigue and Its Related Factors in Cancer Patients Undergoing Chemotherapy

Journal of Health and Care

English

Role of Hysterosalpingography in Evaluation of Tubal Factors and Its Comparison With Sonosalpingography

International Journal of Reproduction, Contraception, Obstetrics and Gynecology

English