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Publications by Hiroyoshi KUZUHARA
Studies on the D-Xylose Series
Agricultural and Biological Chemistry
Syntheses With Azido-Sugars
Agricultural and Biological Chemistry
Related publications
Nutritional Implications of D-Xylose in Pigs
British Journal of Nutrition
Medicine
Nutrition
Dietetics
D-Xylose Degradation Pathway in the Halophilic ArchaeonHaloferax Volcanii
Journal of Biological Chemistry
Biochemistry
Cell Biology
Molecular Biology
The Use of the D-Xylose Excretion Test in Children
Gut
Gastroenterology
Studies on the Chemical Constitution of Agar-Agar. XXIII. Isolation of D-Xylose, 6-O-Methyl-D-Galactose, 4-O-Methyl-L-Galactose andO-Methylpentose
Bulletin of the Chemical Society of Japan
Chemistry
D-Xylose and Glucose From the Sugar Industry Waste
Revista Científica de la UCSA
Quantitative Studies on the Formation of Xylose From Pentosan-Containing Materials
Growth and Fermentation of D-Xylose by Saccharomyces Cerevisiae Expressing a Novel D-Xylose Isomerase Originating From the Bacterium Prevotella Ruminicola TC2-24
Biotechnology for Biofuels
Applied Microbiology
Management
Monitoring
Renewable Energy
Energy
Sustainability
Policy
Biotechnology
Law
the Environment
The Specific Heat Capacities of D-Glucose and D-Xylose in Water-Ethanol System
Bulletin of the Chemical Society of Japan
Chemistry
Some Products of the Metabolism of D-Xylose by Pullularia Pullulans.
Acta Chemica Scandinavica
