Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by Hiroyuki Iioka
Quantification of Triacylglycerol Molecular Species in Edible Fats and Oils by Gas Chromatography-Flame Ionization Detector Using Correction Factors
Journal of Oleo Science
Medicine
Chemistry
Chemical Engineering
Related publications
Phytochemical Screening of Essential Oil of Citrus Sinensis by Gas Chromatography-Flame Ionization Detector
Journal of Agricultural Science and Technology B
Hydrocarbon Type Analysis of Petroleum Heavy Oils by Thin-Layer Chromatography With Flame Ionization Detector (TLC/FID).
Journal of The Japan Petroleum Institute
Estimation of Fats and Oils as Raw Material in Margarine by Gas Chromatography
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
Medicine
Environmental
Public Health
Food Science
Occupational Health
Simultaneous and Simple Determination of Four Active Ingredients of a Pesticide Formulation Using Gas Chromatography-Flame Ionization Detector
Pakistan Journal of Biological Sciences
Agronomy
Crop Science
Hydrogenation of Edible Oils and Fats by Nickel Catalysts. II.
Journal of Japan Oil Chemists' Society
Edible Fats and Oils for Food Manufacturing
Journal of Japan Oil Chemists' Society
Analysis of Lipids in the Human Gingiva by Thin-Layer Chromatography With Flame Ionization Detector
Nihon Shishubyo Gakkai Kaishi (Journal of the Japanese Society of Periodontology)
Analysis of Bacterial Fatty Acids by Flow Modulated Comprehensive Two-Dimensional Gas Chromatography With Parallel Flame Ionization Detector/Mass Spectrometry
Journal of Chromatography A
Medicine
Organic Chemistry
Analytical Chemistry
Biochemistry
Present Status of Edible Oils and Fats in Our Country
Journal of Japan Oil Chemists' Society