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Publications by Hisayoshi IWATA

Nutritive Value of Cereals and Tubers

Journal of the agricultural chemical society of Japan
1940English

Studies on Fluorosis and Its Control

Nihon Chikusan Gakkaiho
1960English

Related publications

Oysters and Their Nutritive Value

Nature
Multidisciplinary
1924English

Regulation of Market-Value and Cereals-Price

Journal of Rural Problems
1982English

Assessment of Nutritive Value of Rabri

Agro-Economist
2016English

Nutritive and Medicinal Value of Dragon Fruit

THE ASIAN JOURNAL OF HORTICULTURE
2017English

Nutritive Value of Lucerne-Leaf Proteins

British Journal of Nutrition
MedicineNutritionDietetics
1961English

The Nutritive Value of Pasture Proteins

Nihon Chikusan Gakkaiho
1962English

The Nutritive Value of Groundnut Protein

British Journal of Nutrition
MedicineNutritionDietetics
1968English

Nutritive Value of Oat Flour and Oat Bran.

Journal of Animal Science
Animal ScienceZoologyGeneticsMedicineFood Science
1990English

Nutritive Value of Biscuits Containing Petroleum Yeast

Eiyo To Shokuryo
1972English

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