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Publications by I. R. Guiamba Isabel
Enhancing the Retention of -Carotene and Vitamin C in Dried Mango Using Alternative Blanching Processes
African Journal of Food Science
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Intake of Vegetables, Fruits, Beta-Carotene, Vitamin C and Vitamin Supplements and Cancer Incidence Among the Elderly: A Prospective Study
British Journal of Cancer
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Polarographic Reduction-Waves of Vitamin A, .Β-Carotene and Vitamin D
Review of Polarography
Enhancing Biomass Utilization for Bioenergy — Crop Rotation Systems and Alternative Conversion Processes
Metabolic Pathways of Carotene to Vitamin a in Animals
THE JOURNAL OF VITAMINOLOGY
The Effect of Prolonged Administration of Carotene in the Form of Vegetables on the Serum Carotene and Vitamin a Levels in Man
Biochemical Journal
Site of Conversion of Carotene to Vitamin A
British Journal of Nutrition
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The Relative Biological Efficiencies of the Vitamin a and Carotene of Butter
Biochemical Journal
Antioxidant Consumption and Risk of Coronary Heart Disease: Emphasis on Vitamin C, Vitamin E, and -Carotene : A Statement for Healthcare Professionals From the American Heart Association
Circulation
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A Demonstration of the Conversion of Carotene Into Vitamin a in Conscious Rats
British Journal of Nutrition
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