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Publications by I. Urdapiletta
Development of a Questionnaire to Evaluate Food-Related Well-Being
Value in Health
Medicine
Health Policy
Public Health
Occupational Health
Environmental
Related publications
How French Subjects Describe Well-Being From Food and Eating Habits? Development, and Scoring Definition of the Well-Being Related to Food Questionnaire (Well-Bfq©)
Value in Health
Medicine
Health Policy
Public Health
Occupational Health
Environmental
Daily Questionnaire to Assess Self-Reported Well-Being During a Software Development Project
Development and Validation of the Short Multidimensional Well-Being Questionnaire (SMWQ)
Open Public Health Journal
Public Health
Home Care
Community
Environmental
Health
Occupational Health
A New Approach to Measuring Work-Related Well-Being
International Journal of Occupational Safety and Ergonomics
Risk
Public Health
Environmental
Reliability
Safety
Safety Research
Quality
Occupational Health
The 12-Item Well-Being Questionnaire: Origins, Current Stage of Development, and Availability
Diabetes Care
Internal Medicine
Endocrinology
Advanced
Metabolism
Specialized Nursing
Diabetes
Development of a Questionnaire to Assess People’s Food Choices Determinants
Current Nutrition and Food Science
Nutrition
Dietetics
Public Health
Food Science
Environmental
Occupational Health
Development of a Food Frequency Questionnaire in Japan
Journal of Epidemiology
Medicine
Epidemiology
The Development of a Spanish Language Version of the Worn Out Scale of the General Well-Being Questionnaire (GWBQ)
Spanish Journal of Psychology
Linguistics
Psychology
Language
Editorial. Territorial Well-Being Sustainability and Food Issue
Rivista di Studi sulla Sostenibilita
Development
Management
Monitoring
Renewable Energy
Economics
the Environment
Sustainability
Strategy
Policy
Law
Econometrics
