Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by I. V. Shchukina
Morphological and Biochemical Characteristics of the Beef of Young Special Meat and Holstain Species Grown in the South of Russia
Polythematic Online Scientific Journal of Kuban State Agrarian University
Related publications
Identification of Carotenoid Pigments of Pumpkin Grown in the South of Russia
E3S Web of Conferences
Earth
Energy
Planetary Sciences
Environmental Science
Some Morphological and Biochemical Characteristics of Wild Grown Caucasian Whortleberry (Vaccinium Arctostaphylos L.) Genotypes From Northeastern Turkey
Notulae Botanicae Horti Agrobotanici Cluj-Napoca
Horticulture
Plant Science
Agronomy
Crop Science
Muscle Characteristics and Meat Quality of Lambs, Grown on Different Nutritional Planes. II. Chemical and Biochemical Effects on Muscle.
Agricultural and Biological Chemistry
Cultural Morphological and Biochemical Characteristics of Bacillus Subtilis Strains
Veterinary Science Today
Causes of Physiological Abnormalities in Tomato and Cucumber Plants Grown in Greenhouses in the South of Russia
Vegetable crops of Russia
Karyotypes and Morphological Characteristics of Some Species in the Genus Lathyrus L.
Ikushugaku zasshi
Statistical Analysis of Structured Data on the Consumption of Meat and Meat Products in Russia
Species – Specific PCR Test for the Quick Recognition of Equine Tissue in Raw and Processed Beef Meat Mixtures
Food Science and Technology
Biotechnology
Food Science
Comparison of Meat Quality in Young Black-And-White Breed Bulls and Their Hybrids With Beef Breeds
Journal of Animal and Feed Sciences
Animal Science
Zoology
Food Science