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Publications by I. ZELENKA

Saturating Water for Non-Alcoholic Beverages With Carbon Dioxide.

English

Through - Flow Method of Making Lemonade.

English

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Stability of Pasteurized Non-Alcoholic Beverages.

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Yeast Selection for Non-Alcoholic and Low-Alcoholic Beverages Based on Wort

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Non-Alcoholic Beverages - Permanently Increasing Segment of Market.

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Determination of Asbestos Fibers in Alcoholic Beverages and Tap Water

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Developing Cancer Warning Statements for Alcoholic Beverages

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Guidelines of Warning Label for Alcoholic Beverages

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Glass Shape Influences Consumption Rate for Alcoholic Beverages

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Estimated Intake of Intense Sweeteners From Non-Alcoholic Beverages in Denmark

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Research of Mineral Adsorbents Application for Water-Alcohol Solutions Purification in Technology of Alcoholic Beverages

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