Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by I.F. Gorlov
Chemical Ways of Obtaining Glycine, Used as Food and Feed Additives
Agrarian-And-Food Innovations
Innovative Creations for the Development of Agricultural and Food Technologies
Agrarian-And-Food Innovations
Modern Approach to the Use of Trademarks in Agricultural and Food Industries (On the Example of LLC «NASUK»)
Agrarian-And-Food Innovations
Modern Technologies Functional Sausage Products With the Use of Milk of the Protein-Carbohydrate Preparation
Agrarian-And-Food Innovations
Enrichment Stuffed With Minced Products With Omega-3
Agrarian-And-Food Innovations
Some Aspects of Sheep Breeding Development in Russia and Ways to Improve the Efficiency of Its Scientific Support
Agrarian-And-Food Innovations
Increase in Consumer Adequacy Soft Fresh Cheeses
Agrarian-And-Food Innovations
Method of Inactivation of Anti-Nutrients in Legumes Intended for Socially-Oriented Nutrition
Agrarian-And-Food Innovations
