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Publications by Ibrahim MUJIĆ
Effects of Ripening Degree and Sample Preparation on Peach Aroma Profile Characterization by Headspace Solid-Phase Microextraction
Turk Tarim ve Ormancilik Dergisi/Turkish Journal of Agriculture and Forestry
Forestry
Ecology
Food Science
Related publications
The Characterization of Flavored Hookahs Aroma Profile and in Response to Heating as Analyzed via Headspace Solid-Phase Microextraction (SPME) and Chemometrics
Scientific Reports
Multidisciplinary
Characterization of Volatile Constituents of Magnolia Denudata Desr Flowers by Gas Chromatography-Mass Spectrometry With Headspace Solid-Phase Microextraction
Asian Journal of Chemistry
Chemistry
Design of the Extraction Process for Characterization of Volatile Profile of Stem Wood by Solid-Phase Microextraction
Natural Product Communications
Pharmacology
Complementary
Plant Science
Alternative Medicine
Medicine
Drug Discovery
Solid-Phase Microextraction
Identification of Volatile Organic Compounds Extracted by Headspace Solid-Phase Microextraction in Specialty Beers Produced in Brazil
Journal of the Institute of Brewing
Food Science
Headspace Solid-Phase Microextraction and Gas Chromatography–mass Spectrometry of Volatile Components of Chrysanthemum Morifolium Ramat
Tropical Journal of Pharmaceutical Research
Pharmacology
Pharmaceutical Science
Comparative Characterization of Volatile Profiles of French, Italian, Spanish, and Polish Red Wines Using Headspace Solid-Phase Microextraction/Gas Chromatography-Mass Spectrometry
International Journal of Food Properties
Food Science
Chemical Profiling of Volatile Compounds of Various Home-Made Fruit Spirits Using Headspace Solid-Phase Microextraction
Journal of the Institute of Brewing
Food Science
Profiling Allergic Asthma Volatile Metabolic Patterns Using a Headspace-Solid Phase Microextraction/Gas Chromatography Based Methodology
Journal of Chromatography A
Medicine
Organic Chemistry
Analytical Chemistry
Biochemistry