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Publications by Isabel P. Fernandes

Ceratonia Siliqua L. Hydroethanolic Extract Obtained by Ultrasonication: Antioxidant Activity, Phenolic Compounds Profile and Effects in Yogurts Functionalized With Their Free and Microencapsulated Forms

Food and Function

English

Spray-Dried Spirulina Platensis as an Effective Ingredient to Improve Yogurt Formulations: Testing Different Encapsulating Solutions

Journal of Functional Foods

English