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Publications by Isabelle Sanchez

Differential Adaptation to Multi-Stressed Conditions of Wine Fermentation Revealed by Variations in Yeast Regulatory Networks

BMC Genomics
BiotechnologyGenetics
2013English

Assessing the Mechanisms Responsible for Differences Between Nitrogen Requirements of Saccharomyces Cerevisiae Wine Yeasts in Alcoholic Fermentation

Applied and Environmental Microbiology
Applied MicrobiologyBiotechnologyEcologyFood Science
2013English

Integrating Transcriptomics and Metabolomics for the Analysis of the Aroma Profiles of Saccharomyces Cerevisiae Strains From Diverse Origins

BMC Genomics
BiotechnologyGenetics
2017English

Management of Multiple Nitrogen Sources During Wine Fermentation by Saccharomyces Cerevisiae

Applied and Environmental Microbiology
Applied MicrobiologyBiotechnologyEcologyFood Science
2017English

QTL Mapping of the Production of Wine Aroma Compounds by Yeast

BMC Genomics
BiotechnologyGenetics
2012English

QTL Mapping of Modelled Metabolic Fluxes Reveals Gene Variants Impacting Yeast Central Carbon Metabolism

Scientific Reports
Multidisciplinary
2020English

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