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Publications by Isao KUSAKABE

Galactose Depletion by Mortierella Vinacea .ALPHA.-Galactosidase II Increases the Synergistic Interaction Between Guar Gum and Xanthan Gum.

Food Science and Technology Research

Manufacturing Engineering

Chemical Engineering

English

Purification and Some Properties of Two Aminopeptidases From Sardines.

Agricultural and Biological Chemistry

English

Substrate Specificity of .ALPHA.-galactosidase From Mortierella Vinacea.

Agricultural and Biological Chemistry

English

Substrate Specificity of a Carboxyl Proteinase From Irpex Lacteus.

Agricultural and Biological Chemistry

English

Cloning and Sequence Analysis of cDNA for Irpex Lacteus Aspartic Proteinase.

Agricultural and Biological Chemistry

English

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