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Publications by Isao SAITO
Study on the Method of Setting Limits for Pesticides Residues Under the Positive List System Based on the Data for Pesticide Residues in Vegetables and Fruits Collected in Aichi Prefecture (Fiscal Years 2001-2005)
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
Medicine
Environmental
Public Health
Food Science
Occupational Health
Development of the Sugar Industry and the Structure of Sugar Cane Supply Areas in the Goiana Valley, Northeast Brazil
Geographical Review of Japa,. Ser. A, Chirigaku Hyoron
The Subendocardial Purkinje Fiber of the Duck.
The Japanese Journal of Veterinary Science
Factors Affecting Color Stability of Strawberry Jam During Storage Part I. Identification and High Performance Liquid Chromatographic Determination of Strawberry Anthocyanin Pigments.
Nippon Shokuhin Kagaku Kogaku Kaishi
Food Science
New Aspects of Organic Photochemistry of Nucleic Acid Derivatives. Development of Potentially Useful Reactions for Molecular Biology.
Yuki Gosei Kagaku Kyokaishi/Journal of Synthetic Organic Chemistry
Organic Chemistry
Three-Step Relocation of Ethnic Mega-Dairies of Southern California
Chirigaku Hyoron/Geographical Review of Japan
Development
Earth-Surface Processes
Planning
Geography