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Publications by Ismael Rodriguez y Hurtado
Health and Nutrition Studies Related to Cereal Biodiversity: A Participatory Multi-Actor Literature Review Approach
Nutrients
Nutrition
Food Science
Dietetics
Related publications
Participatory Flood Vulnerability Assessment: A Multi-Criteria Approach
Participatory Flood Vulnerability Assessment: A Multi-Criteria Approach
Biodiversity Map Project – An Integrative Approach to Biodiversity Data and Related Scientific Sources
Biodiversity Information Science and Standards
Health-Related Effects and Improving Extractability of Cereal Arabinoxylans
International Journal of Biological Macromolecules
Molecular Biology
Biochemistry
Energy
Economics
Structural Biology
Medicine
Econometrics
Review of Health Literacy and Nutrition-Related Research in the Middle East
Arab Journal of Nutrition and Exercise (AJNE)
Learn First, Practice Second Approach to Increase Health Professionals’ Nutrition-Related Knowledge, Attitudes and Self-Efficacy
International Journal of Food Sciences and Nutrition
Food Science
A Review of Health Literacy and Its Relationship to Nutrition Education
Topics in Clinical Nutrition
Nutrition
Dietetics
A Multi-Actor, Multi-Criteria Approach for Technology Selection When Designing Mobile Information Systems
A Participatory Approach to Health Promotion for Informal Sector Workers in Thailand
Journal of Injury and Violence Research
