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Publications by Ismet A. Jahan
Antioxidant, Antinociceptive and CNS Activities of Viscum Orientale and High Sensitive Quantification of Bioactive Polyphenols by UPLC
Frontiers in Pharmacology
Pharmacology
Related publications
Bioactive Compounds and Antioxidant Activities of Some Cereal Milling By-Products
Journal of Food Science and Technology
Food Science
Sugarcane Bagasse: Analysis of Polyphenols, Compounds With Antioxidant and Antimicrobial Activities
Tecno-Lógica
Bioactive Triterpenoids, Antimicrobial, Antioxidant and Cytotoxic Activities of Eclipta Prostrata Linn.
Journal of Applied Pharmaceutical Science
Medicine
Toxicology
Pharmaceutics
Pharmacology
Identification and Quantification of Somathropin Modifications by Peptide Mapping With UPLC/HDMSE
Exploring the Antioxidant Features of Polyphenols by Spectroscopic and Electrochemical Methods
Antioxidants
Biochemistry
Clinical Biochemistry
Cell Biology
Molecular Biology
Physiology
Quantification of the Polyphenols and Triterpene Acids in Chinese Hawthorn Fruit by High-Performance Liquid Chromatography
Quantification of the Polyphenols and Triterpene Acids in Chinese Hawthorn Fruit by High-Performance Liquid Chromatography
Evaluation of Anti-Inflammatory, Antinociceptive and Biological Activities of Cenostigma Macrophyllum Standardized Extracts and Determination and Quantification of the Main Metabolites
RSC Advances
Chemistry
Chemical Engineering
Effect of Thermal Processing on Chemical Compositions, Bioactive Compounds, and Antioxidant Activities of Cowpea Cultivars
Revista Caatinga
Agricultural
Biological Sciences
