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Publications by Isoline Gee

The Effect of Hexoestrol Implantation on Carcass Composition and Efficiency of Food Utilization in Fattening Lambs

British Journal of Nutrition

English

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Effect of Coconut Oil Supplementation on the Carcass Composition and Muscle Physicochemical Characteristics in Lambs

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Effects of Food Quality on Growth and Carcass Composition in Lambs of Two Breeds and Their Cross

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The Effect of Dietary Energy and Protein Level on Performance, Efficiency and Carcass Characteristics of Taleshi Lambs

Asian Journal of Animal and Veterinary Advances

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The Effect of Beef Tallow in Lamb Nutrition on Fattening and Carcass Characteristics

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Effect of Salinomycin and Monensin on the Performance and Carcass Characteristics in Fattening Steers

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The Effect of Different Ration Protein Levels on the Fattening Performance in the Turkgeldi Lambs

Pakistan Journal of Biological Sciences

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Testosterone Influences on Growth, Performance, Carcass Characteristics and Composition of Young Market Lambs

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Oilseeds in Diets of Fattening Lambs

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Effect of Ground Flaxseed on the Carcass Characteristics of Karadi Male Lambs

Iraqi Journal of Veterinary Sciences

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