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Publications by Ivan Štuhec
Improvement of Pork Characteristics Under Commercial Conditions With Small Amount of Straw or Hay
Journal of Applied Animal Research
Animal Science
Zoology
Veterinary
Related publications
Drying Modelling of Defrosted Pork Meat Under Forced Convection Conditions
Meat Science
Food Science
Comparison of Ammoniated Rice Straw, Nontreated Rice Straw and Orchardgrass Hay for Fattening Lambs
Japanese Journal of Sheep Science
Relative Palatability to Sheep of Straw, Hay and Dried Grass
British Journal of Nutrition
Medicine
Nutrition
Dietetics
Spore Exposure Arising From Stored Hay, Grain and Straw
Agricultural and Food Science
Food Science
Evaluation of Dietary Phytogenics on Growth Performance, Carcass Characteristics, and Economics of Grow-Finish Pigs Housed Under Commercial Conditions
Kansas Agricultural Experiment Station Research Reports
The Amount of Oil Adsorbed on Commercial Fries
The Japanese Journal of Nutrition and Dietetics
Characteristics of Preblended Pork During Cooler Storage
Kansas Agricultural Experiment Station Research Reports
Small-Amplitude Solutions of the Sine-Gordon Equation on an Interval Under Dirichlet or Neumann Boundary Conditions
Journal of Nonlinear Science
Modeling
Applied Mathematics
Engineering
Simulation
Micro-Structure of SiC Fiber With a Small Amount of Oxygen.
Funtai Oyobi Fummatsu Yakin/Journal of the Japan Society of Powder and Powder Metallurgy
Alloys
Industrial
Mechanical Engineering
Metals
Materials Chemistry
Manufacturing Engineering
