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Publications by J PEREIRA

Antioxidant Activities of the Extracts From Chestnut Flower, Leaf, Skins and Fruit

Food Chemistry
MedicineAnalytical ChemistryFood Science
2008English

Chemical and Antioxidative Assessment of Dietary Turnip (Brassica Rapa Var. Rapa L.)

Food Chemistry
MedicineAnalytical ChemistryFood Science
2007English

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