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Publications by J W Smith
Dietary Total Sulfur Amino Acid Requirement for Optimal Growth Performance and Carcass Characteristics in Finishing Gilts
Kansas Agricultural Experiment Station Research Reports
Dietary Lysine Requirements of Segregated Early-Weaned Pigs
Kansas Agricultural Experiment Station Research Reports
Evaluation of the Total Sulfur Amino Acid Requirement of Finishing Pigs
Kansas Agricultural Experiment Station Research Reports
Effects of Added Choline on Performance of Weanling Pigs
Kansas Agricultural Experiment Station Research Reports
Comparison of Norse LT-94 (Herring Meal) to Other Protein Sources in Early-Weaned Starter Pig Diets
Kansas Agricultural Experiment Station Research Reports
The Effects of Dietary Energy Density and Lysine:calorie Ratio on the Growth Performance of the 20 to 55 Lb Pig
Kansas Agricultural Experiment Station Research Reports
Influence of Dietary Tryptophan Levels on the Growth Performance of Segregated Early-Weaned Pigs (10 to 20 Lb)
Kansas Agricultural Experiment Station Research Reports
The Effect of Spray-Dried Plasma Source on Starter Pig Performance
Kansas Agricultural Experiment Station Research Reports
Effects of Various Fractions of Spray-Dried Plasma Protein on Performance of Early-Weaned Pigs
Kansas Agricultural Experiment Station Research Reports
Evaluation of the Total Sulfur Amino Acid Requirement of Finishing Pigs
Kansas Agricultural Experiment Station Research Reports
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