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Publications by J. ŠAVEL

How Originate Nitrites in the Course of Main Fermentation.

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Correlation of Two Methods Used in Brewing Industry for the Determination of Wild Yeast.

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Ascertaining the Concentration of Dissolved Air Oxygen Absorbed by Beer During Bottling Process.

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Standard and Stability Maintaining During Brewing Processes.

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Calculation Procedure.

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Measurement of Discharge of Filtration Packing.

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Application of the CA-Condensates System..

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Change of Beer Colour Due to Effect of Nitrite.

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