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Publications by J. B. Knapp

The Role of International Agencies in Aiding in World Food Production

Proceedings of the National Academy of Sciences of the United States of America

Multidisciplinary

English

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World Libraries, the Diplomatic Role of Cultural Agencies

European Review

International Relations

Political Science

English

International Cooperation in World Cardiology : The Role of the World Heart Federation

Cardiovascular Medicine

English

Interpretivism in Aiding Our Understanding of the Contemporary Social World

Open Journal of Philosophy

English

The Role of Biotechnology in Food Production and Processing

Engineering and Applied Sciences

English

Symposium a the Role of Regulatory Agencies in “Food Microbiological Safety From Farm to Table”

Japanese Journal of Food Microbiology

English

The Impacts of Production Uncertainties on World Food Prices

China Agricultural Economic Review

Biological Sciences

English

Food Production in Developing Countries - The Role of Plant Biotechnology

Suid-Afrikaanse Tydskrif vir Natuurwetenskap en Tegnologie

English

The Role of Voluntary Agencies in Technical Assistance

American Journal of Public Health and the Nations Health

English

The Role of Funding Agencies in Creating Interdisciplinary Knowledge

Science and Public Policy

Public Administration

English