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Publications by J. D. Reed
Feeding Sorghum Stover to Ethiopian Goats and Sheep: Effect of Amount Offered on Intake, Selection and Performance
BSAP Occasional Publication
Variations in the Phenolic Components of Sorghum Crop Residues Related to Varietal and Environmental Differences
BSAP Occasional Publication
Phenolic Compounds and Their Relationship to in Vitro Digestibility of Sorghum Leaves of Bird-Resistant and Non-Bird-Resistant Varieties
BSAP Occasional Publication
