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Publications by J. F. Schneider
Crossbreeding in Swine: Genetic Effects on Pig Growth and Carcass Merit
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
Related publications
Evaluation of Purebreds and Two-Breed Crosses in Swine: Feedlot Performance and Carcass Merit
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
An Experimental Comparison of Equivalent Terminal and Rotational Crossbreeding Systems in Swine: Pig Performance.
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
Estimates of Genetic Parameters for Carcass Measures of Body Composition and Growth in Swine
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
The Effects of Increasing Stocking Density on Finishing Pig Growth Performance and Carcass Characteristics
Kansas Agricultural Experiment Station Research Reports
Effects of Increasing L-Lysine HCl on Finishing Pig Growth Performance and Carcass Characteristics
Kansas Agricultural Experiment Station Research Reports
Effects of Corn Particle Size and Diet Form on Finishing Pig Growth Performance and Carcass Characteristics
Kansas Agricultural Experiment Station Research Reports
The Effects of Increasing Dietary Energy Density on Growing-Finishing Pig Growth Performance and Carcass Characteristics
Kansas Agricultural Experiment Station Research Reports
Effects of Limit-Feeding Finishing Swine on Performance and Carcass Measurements
Kansas Agricultural Experiment Station Research Reports
Using Biotechnology to Improve Growth Rate and Carcass Composition in Swine
Kansas Agricultural Experiment Station Research Reports