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Publications by J. L. Aalhus

The Relation of Carcass Physiological Maturity to Meat Quality in the Canadian Bison Grading System

Canadian Journal of Animal Science

English

The Microbiological Condition of Canadian Beef Steaks Offered for Retail Sale in Canada

Journal of Food Research

English

Related publications

Association Between Item for the Evaluation of Meat Quality in the Carcass Grading of Holstein Steers

Nihon Chikusan Gakkaiho

English

Growth, Digestive Capability, Carcass, and Meat Characteristics of Bison Bison, Bos Taurus, and Bos X Bison.

Journal of Animal Science

English

Improving Beef Meat Colour Scores at Carcass Grading

Animal Production Science

English

Physiological Response and Carcass and Meat Quality of Suckling Lambs in Relation to Transport Time and Stocking Density During Transport by Road

English

Analysis of FTO and PLIN2 Polymorphisms in Relation to Carcass and Meat Quality Traits in Pigs

Annals of Animal Science

English

The Effect of Housing System on Carcass Traits and Meat Quality of Rabbit.

World Rabbit Science

English

Correction To: The “Risser+” Grade: A New Grading System to Classify Skeletal Maturity in Idiopathic Scoliosis

European Spine Journal

Sports Medicine

English

Association of the Porcine Α-Lactalbumin Gene to Growth, Carcass, Meat Quality and Reproductive Traits

Journal of Applied Animal Research

English

Quality Indicators: Carcass Side and Meat Quality of Pigs of Different Genotypes

Biotechnology in Animal Husbandry

English