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Publications by J. M. Macfarlane
Effects of Two Dried Forages, and a Choice Between Them, on Intake, Growth and Carcass Composition in Lambs of Two Breeds and Their Cross
Animal Science
Effects of Food Quality on Growth and Carcass Composition in Lambs of Two Breeds and Their Cross
Animal Science
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Testosterone Influences on Growth, Performance, Carcass Characteristics and Composition of Young Market Lambs
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Associative Effects Between Forages on Feed Intake and Digestion in Ruminants
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Effects of Growth Rate and Compensatory Growth on Body Composition in Lambs
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Effects of Mass Selection for Increased Weight at Two Ages on Growth Rate and Carcass Composition of Duroc-Landrace Pigs.
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Characterization of Two Pro-Opiomelanocortin Gene Variants and Their Effects on Carcass Traits in Beef Cattle
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Influence of Protein Intake, Energy Intake and Stage of Gestation on Growth, Reproductive Performance, Nitrogen Balance and Carcass Composition in Gestating Gilts
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Effects of Castration and Slaughter Age on the Fatty Acid Composition of Ovine Muscle and Adipose Tissue From Two Breeds
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