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Publications by J. Mourot
Effect of Dietary Fat or Starch Supply During Gestation and/or Lactation on the Performance of Sows, Piglets’ Survival and on the Performance of Progeny After Weaning
Animal
Animal Science
Zoology
Body Fat Content, Composition and Distribution in Landrace and Iberian Finishing Pigs Given Ad Libitum Maize- And Acorn-Sorghum-Maize-Based Diets
Animal Science
Related publications
The Effect of Dietary Active Dry Yeast Supplement on Performance of Sows During Gestation-Lactation and Their Pigs.
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
Effects of Feeding Sows Fat or Fructose During Late Gestation and Lactation
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
Influence of Energy Intake During Lactation on Subsequent Gestation, Lactation and Postweaning Performance of Sows
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
Effect of Dietary Energy Intake During Lactation on Performance of Primiparous Sows and Their Litters
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
Influence of Gestation and Lactation Food Supply on the Performance of Sows Fed a Maize-Based Diet
Annales de Zootechnie
Influence of the Dietary Crude Protein Level During Gestation on Long Term Performance of Sows and Piglets Kept in Intensive Conditions
Annales de Zootechnie
Dietary Magnesium Levels for Sows During Gestation and Lactation
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
Comparison of Three Methods of Feeding Sows in Gestation and the Subsequent Effects on Lactation Performance
Kansas Agricultural Experiment Station Research Reports
Effect of Housing of Lactating Sows on Their Reproductive Performance and Losses of Piglets From Birth to Weaning
Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis
Agricultural
Biological Sciences
