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Publications by J. Samelis
Influence of the Natural Microbial Flora on the Acid Tolerance Response of Listeria Monocytogenes in a Model System of Fresh Meat Decontamination Fluids
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Related publications
Modeling the Behavior of Listeria Monocytogenes in Meat
Inhibitory Effect of Fresh-Cut Spinach on Listeria Monocytogenes
Hortscience: A Publication of the American Society for Hortcultural Science
Horticulture
Genomic and Proteomic Analysis of the Alkali-Tolerance Response (AlTR) in Listeria Monocytogenes 10403S
BMC Microbiology
Microbiology
Sources and Survival of Listeria Monocytogenes on Fresh, Leafy Produce
Journal of Applied Microbiology
Medicine
Applied Microbiology
Biotechnology
Influence of Peptide P34 on Gene Expression of Listeria Monocytogenes and Listeria Seelegeri
International Journal of Pharmacy and Pharmaceutical Sciences
Pharmacology
Pharmaceutical Science
Effect of Prior Heat Shock on Heat Resistance of Listeria Monocytogenes in Meat.
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Estimation of Microbial Contamination of Food From Prevalence and Concentration Data: Application to Listeria Monocytogenes in Fresh Vegetables
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Ready-To-Eat Meat Products as a Source of Listeria Monocytogenes
Journal of Veterinary Research (Poland)
Veterinary
New Insights on the Role of the pLMST6 Plasmid in Listeria Monocytogenes Biocide Tolerance and Virulence
Frontiers in Microbiology
Microbiology
