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Publications by J. Semal
Effects of Commercial Fatty Acids on Cutinase Release by Ascochyta Pisi
Journal of Phytopathology
Plant Science
Agronomy
Crop Science
Physiology
Genetics
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Cutinase Gene Disruption in Fusarium Solani F Sp Pisi Decreases Its Virulence on Pea
Plant Cell
Plant Science
Cell Biology
Studies on the Susceptibility of Peas and Field Peas Cultivars to Ascochyta Pisi (Lib.)
Acta Agrobotanica
Evolution
Ecology
Crop Science
Systematics
Plant Science
Behavior
Agronomy
Cutinase Gene Disruption in Fusarium Solani F Sp Pisi Decreases Its Virulence on Pea
Plant Cell
Plant Science
Cell Biology
An Action Spectrum for Light Induced Sporulation in the Fungus Ascochyta Pisi
Plant Physiology
Plant Science
Genetics
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The Effects of Dietary Omega 3 Fatty Acids on Commercial Broiler Behavior From Hatch to Market Weight
The Interaction of Fusarium Solani Pisi Cutinase With Long Chain Spin Label Esters
Effects of Atrazine on Ochrobactrum Anthropi Membrane Fatty Acids.
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Effects of Fatty Acids on Carbohydrate and Fatty Acid Metabolism of Rat Diaphragm
American Journal of Physiology-Legacy Content
The Mobilization of Defence Mechanisms in the Early Stages of Pea Seed Germination Against Ascochyta Pisi
Protoplasma
Medicine
Plant Science
Cell Biology
