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Publications by JD LATNER
The Effects of a High-Carbohydrate, High-Protein or Balanced Lunch Upon Later Food Intake and Hunger Ratings
Appetite
Nutrition
Psychology
Dietetics
Related publications
Differing Effects of High-Fat or High-Carbohydrate Meals on Food Hedonics in Overweight and Obese Individuals
British Journal of Nutrition
Medicine
Nutrition
Dietetics
Interleukin-12 as a Biomarker of the Beneficial Effects of Food Restriction in Mice Receiving High Fat Diet or High Carbohydrate Diet
Brazilian Journal of Medical and Biological Research
Immunology
Cell Biology
Pharmacology
Biochemistry
Biophysics
Neuroscience
Medicine
Toxicology
Physiology
Pharmaceutics
Dietary Carbohydrate Intake and High-Sensitivity C-Reactive Protein in At-Risk Women and Men
American Heart Journal
Cardiovascular Medicine
Cardiology
Preference or Fat? Revisiting Opioid Effects on Food Intake
Physiology and Behavior
Philosophy
Behavioral Neuroscience
Experimental
Cognitive Psychology
Alterations in Drug Metabolizing Activities in Acute Hepatosteatosis Induced by Intake of a High-Carbohydrate/Fat-Free Diet After Food Deprivation
Functional Foods in Health and Disease
Specialized High-Protein Oral Nutrition Supplement Improves Home Nutrient Intake of Malnourished Older Adults Without Decreasing Usual Food Intake
Journal of Parenteral and Enteral Nutrition
Medicine
Nutrition
Dietetics
The Influence of Novel GPR119 Agonist on Body Weight, Food Intake and Glucose Metabolism in Obesity Rats Provoked High-Fat and -Carbohydrate Diet
Problemy Endokrinologii
Endocrinology
Metabolism
Diabetes
High-Carbohydrate and High-Protein Diets Alter Liver and Brain Insulin Receptors in Rats
Journal of Animal and Feed Sciences
Animal Science
Zoology
Food Science
Does High-Carbohydrate Intake Lead to Increased Risk of Obesity? A Systematic Review and Meta-Analysis
BMJ Open
Medicine